The brand of Yanghang stems from Yang Jinli, a small cake shop founded in 1926 in Zengcuo Lane, Archway Street in Chaozhou’s old town. Inspired and guided by the “red-headed boat” spirits featuring diligence, wisdom, constant endeavors, unity and enterprise, the brand has well developed due to generations of industry. Successive owners have dedicated themselves to sharing the family’s century-old recipes to promote the local cuisine. Each ingenious pastry contains the chef’s affection for the city and its culture. Generations of devotion pays off when the business earns a reputation of “the family of the local cake”.